Khichu Is a well-liked Gujarati snack or aspect dish. Topped with a little bit oil and methi masala, it is one of the least difficult Indian snacks recipes. It is actually traditionally used to make papad.  You could possibly even provide it for a delectable appetizer. Indian spices can be https://ethnicindiangrocer.com.au/product/isher-biscuits-desi-ghee-300gm/